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nice bread

nice bread

【膠友書蟲淘寶區】
瑕不掩瑜的粅粅書選書和U.I.J館藏黑膠,用開心的價格帶回家!


NTD $5000 Free Shipping in Taiwan on order

NT$350
NT$175
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Description
【膠友書蟲淘寶區】
瑕不掩瑜的粅粅書選書和U.I.J館藏黑膠,用開心的價格帶回家!

【出售注意】
此區非全新品,皆帶有正常使用痕跡,其餘特殊不完美之處會另加描述,亦不接受退換貨。
故您若為完美主義者,我們不建議您購買

【書況描述】
外觀下緣有些許破損,其餘良好

★食育,從小扎根,臺灣第一本食育攝影繪本

內容簡介 :
雲林「麥寮」這個地名是怎麼來的?
美麗的小麥花長什麼樣子?培植小麥的幕後功臣是誰?
黃澄澄的小麥,如何變成香噴噴的麵包?
世界各國的經典麵包:燒餅、鬆餅、可頌、聖誕麵包……背後有哪些故事?

行經苑裡、麥寮與外埔,繞過海角到花東縱谷,
我們總能看見金黃麥浪在暖暖陽光下溫柔起伏,
原來,美食從產地到餐桌,是一段美好有趣的旅程。

透過食育三步驟(觀察食材、了解食材、運用食材),
帶著小朋友和大朋友深入麥田、探索麵包製程,
一起發現,原來烤出一個香噴噴的麵包,背後有這麼多人努力。

作者: 楊馥如  
出版社:玉山社 

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  • 新竹物流 - 常溫
  • 7-11 Pickup only (C2C)
  • International shipping (**shipping fee will charge on delivery)
  • 付款預留,現場自取

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